Breakfast Menu
Served 8am – 1pm Saturday and Sunday
Breakfast Favorites
Breakfast Burrito
Scrambled eggs, bacon, hash browns, and cheese, with your choice of red or green chile.
Breakfast Enchilada
Two rolled bacon and egg enchiladas served with beans, hash browns, cheese, and your choice of red or green chile.
Huevos Rancheros
Two fresh eggs on a corn tortilla, topped with cheese and your choice of chile, served with beans and hash browns. Served with a tortilla.
Cheese Enchilada con Huevo
A flat cheese enchilada, pinto beans, hash browns, and your choice of chile, and an egg on top. Served with a tortilla. With onions by request.
Bowl of Menudo
Santa Fe’s scientifically proven hangover cure. Served with your choice of chile. Oregano flakes, lime, and onion served on the side. Posole or beans optional.
Classic Egg Breakfast
Two fresh eggs cooked any style, served with hash browns, and your choice of white or whole grain toast or English muffin. Served with a small side of red chile.
• Bacon
• Sausage
• Ham
Basic Waffle
Belgian waffle with butter and syrup.
Fruit n’ Cream Waffle
Belgian waffle served with fruit, syrup, and whipped cream. (Pure maple syrup available.)
Fruit Bowl with Granola & Yogurt
Selection of seasonal fruit with nonfat plain yogurt and granola.
Omelets
Greek Omelet
A three egg omelette made with feta cheese, kalamata olives, and chopped tomato. Served with hash browns, small side of red chile, and your choice of white or whole grain toast or English muffin.
Western Omelet
A three egg omelette made with ham, cheese, grilled veggies, and mushrooms. Served with hash browns, small side of red chile, and your choice of white or whole grain toast or English muffin.
Spinach and Mushroom Omelet
A three egg omelette made with spinach, mushrooms, and feta cheese. Served with hash browns, small side of red chile, and your choice of white or whole grain toast or English muffin.
Durango Omelet
A three egg omelette made with bacon, guacamole, and sour cream, topped with cheese and your choice of chile. Served with hash browns and your choice of white or whole grain toast or English muffin.
Feasts
Montaña de Papas
A pile of grilled red potatoes topped with ham strips, red or green chile, cheese, and an egg on top.
Green Chile Stew and Eggs
Two eggs cooked any style with a bowl of Atrisco green chile stew made with local grass fed beef, potatoes, tomatoes, herbs and spices. Served with a tortilla.
Carne Adovada and Eggs
Two eggs cooked any style with carne adovada covered with cheese, with hash browns and a tortilla.
Biscuits Benedict
House made biscuit topped with ham, poached eggs and house-made hollandaise sauce. Served with hash browns.